Flour & Potato dough
Take 2 boiled potatoes,
Take a large bowl of wheat flour,
Salt,
Turmeric powder,
Coriander leaves,
Ajwain (Carom seeds),
Mash and mix well with water to make a hard dough.
IMPORTANT: keep the dough for 15 mins. and knead again.
This dough can be used to make puri or parantha.
Take 2 boiled potatoes,
Take a large bowl of wheat flour,
Salt,
Turmeric powder,
Coriander leaves,
Ajwain (Carom seeds),
Mash and mix well with water to make a hard dough.
IMPORTANT: keep the dough for 15 mins. and knead again.
This dough can be used to make puri or parantha.
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